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At Great Lakes Fungi, we believe that mushrooms are one of nature’s greatest gifts – offering tremendous nutrition, flavor, and versatility in your cooking. Our carefully cultivated mushrooms are grown with love and attention in the local Michigan climate, giving you access to freshly picked fungi.
We strive for quality and sustainability at Great Lakes Fungi – and our mushrooms are always 100% natural, no chemicals or additives used. We provide both specialty varieties as well as classic favorites like shiitake, oyster, and portobello mushrooms.
